Full Automatic 4 Lines 5 Lines 6 Lines Dough Divider Rounder Machine

Product Description

Full Automatic 4 Lines 5 Lines 6 Lines Dough Divider Rounder Machine

Paramter 

Product Name

automatic 4 lines dough divider

and rounder machine  

automatic 5 lines dough divider

and rounder machine

automatic 6 lines dough divider

and rounder machine

Model  KLP-4P KLP-5P KLP-6P
Capacity  8000 pcs/h 10000 pcs/h 12000 pcs/h
Dividing and rounding dough weight  range (need change molds)

mold 1:30-50g

mold 2:50-80g

mold 3:80-100g

mold 4:100-150g

mold 5:160-200g

mold 6:200-220g

mold 1:30-50g

mold 2:50-80g

mold 3:80-100g

mold 4:100-120g

mold 1:30-50g

mold 2:50-80g

mold 3:80-100g

mold 4:100-120g

Voltage  3 phaes 380V 50Hz  3 phaes 380V 50Hz 3 phaes 380V 50Hz
Power  4.5kw 4.5kw 4.5kw
Machine size  2000*1140*1650mm 2000*1140*1650mm 2000*1140*1650mm
Machine weight 1000kgs 1000kgs 1000kgs
Packing size  2160*1140*1650mm 2160*1140*1650mm 2160*1140*1650mm
Gross weight  1100kgs 1100kgs 1100kgs

Introduction 


The dough dividing and rounding machine is a common pastry processing equipment. Its main function is to pass the mixed dough through the divider, divide it into equal small pieces, and then easily roll the dough into a round shape through the rounding mold to facilitate the production of various pastries.

1. The fully automatic dough dividing and rounding machine has the characteristics of reasonable structure, convenient operation, large output, accurate dough weight, and good rounding effect. It is the equipment that food manufacturers want to have.

2. The circuit adopts PLC system programming control, and the operation panel is intuitive and simple.

3. The block adopts a high-performance hydraulic system, which has the advantages of smooth transmission process and uniform pushing pressure,

ensuring the accurate dough weight.

4. All the dough contact parts are treated with Teflon anti-sticking.



Feature

1. The dough produced by this machine is of accurate weight and has good rounding effect. The weight and size of the dough can be adjusted as needed.

2. The dough production speed and rounding speed are both controlled by frequency converters, which are easy to adjust.

3. The hydraulic system uses imported overflow valves to precisely control the pressure.

4. The machine is equipped with an emergency stop button, which can immediately stop the machine in an emergency to ensure the safety of personnel and the machine.


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