20 Pieces Hydraulic Volumetric Dough Divider Commercial Bakery Dough Divider for Loaf Bread French Baguette Bread (135-800g / Pc)
Product Description
20 Pieces Hydraulic Dough Divider Commercial Bakery Dough Divider for Loaf Bread French Baguette Bread (135-800g / Pc)
Parameter
| Product Name | Hydraulic dough divider |
Model | KLP-20H |
Voltage | 3 phases 380v 50Hz |
Power | 1.5 kw |
weight of dough | 135-800g |
Machine size | 640*660*980mm |
weight | 320kgs |
This type of hydraulic divider is specially designed for large dough dividing. After dividing, the dough has the same weight and compact structure, which saves human labor.It is an necessary equipment for loaf bread or french bread dough preparation .
Features
1. Equally dividing,each dough weight 135-800g
3. Overload protection,safe to operate
4.High production rate, 10-20 seconds per batch
5. Imported assembling parts
6. Easy to clean
About Chengdu KLP (Food) Machinery
Chengdu KLP (Food) Machinery has focused on food machinery more than 10 years.We can offer different kind of food machinery like bakery equipment ,fast food equipment ,food process equipment and refrigeration equipment.